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Carrie Van Dyck, proprietor of the Herbfarm and fowl friend Classes let you feed your mind at The Herbfarm. From the "Introduction to Cooking with Herbs" to "Hands On! Pasta", from "Crafting Your Own Rose Beads" to demonstrations by "Great Northwest Chefs", The Herbfarm offers classes to feed everyone's interests.

Step right into The Herbfarm kitchen for an afternoon or evening of herbally oriented training. As the seasons change classes are offered in the kitchen, in the gardens or in The Herbfarm dining room. Rub shoulders with winemakers and chefs from all over the Northwest. Join Herbfarm gardeners and Herbfarm chefs as they teach and demonstrate all aspects of growing, harvesting and incorporating herbs into your life. Sign up today.


Our class schedule is currently under revision.

When finalized, it will be posted here first.
So, check back often.

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Copyright 2006, The Herbfarm, Ltd.
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