A celebration of the foods and wines of the Pacific Northwest. A thematic nine course dinner with matched wines and a single seating nightly.

Ron

Ron's Weekly Message MArch 8, 2021

We're Open -- Your Table Awaits

After the most-recent State-mandated 99-day shut down, we're here to take your reservations through the end of May. You can book online 24-hours a day. Or give us a jingle at 425-485-5300. See what we're are doing to keep you safe at The Herbfarm. This week's--

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KobeBeef

Current Theme: Super Cattle in Seattle

It is the stuff of legends, a rare and exalted breed of cattle like no other with meat so meltingly delicious that it commands fabulous sums among those in the know around the world. With this menu we feature Kobe (more properly known as "Wagyu") from the Pacific Northwest. Incredible stuff!
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